Jordan Dabov is again a guest at the studio of Bloomberg TV

Close to the specialty coffee world, we find out why it can't be cultivated in huge quantities.

Do Bulgarians have a coffee culture? What is the amount of specialty coffee in the world? Why is there such a big difference between the prices of the regular and the specialty coffee? What are the steps that the farmer who cultivates specialty coffee takes in order to achieve best results? Why does DABOV Specialty Coffee Academy find it so meaningful to organize barista courses?