Enjoy one more Cold Brew cocktail – this time non-alcoholic and perfect for any time of the day … and the night.
We have already offered you several great recipes and each one of them you can transform into a Cold Brew cocktail with our coffee bled for cold extraction, House Blend Cold Brew. All of those recipes were for alcohol based drinks. And today, for a change, we have a non-alcoholic delight for all tastes.
Our non-alcoholic Cold Brew coctails is inspired by world famous Shirley Temple. But here it is House Blend Cold Brew at the center with its chocolaty and toffee sweetness, garnered with fresh red fruits.
Cold Brew Three Colors cocktail
60 ml House Blend Cold Brew
60 ml grenadine
180 ml sparkling water with lemon
Mix the grenadine with the ice in a shaker and shake well. Pour into a tall glass. Add the sparkling water until the glass is 3/4 full. On the top pour House Blend Сold Вrew. Garnish with blueberries on a toothpick.
And just a quick reminder of a simple and tried recipe that we really like.
How to prepare at home your pack of House Blend Cold Brew!
Grind 50g House Blend Cold Brew – coarser, as for the French press, for example.
Pour it into the filter Cold Brew – Hario and pour 600 ml of cold water
Close the top of the pot and leave in the refrigerator for 8 hours.
After 8 hours, remove the filter from the pot and your Cold Brew coffee is ready for you to enjoy. Bear in mind that it does not need to be diluted with ice or other beverages. However, if you prefer it with ice – go ahead and add some cubes!
We are offering you other recipes with our House Blend Cold Brew, because it is so delicious that it is worthwhile to fill many coffee moments in the summer with it.
Don’t miss our Sunday Facebook challenges because some of them offer you a chance to win a pack of House Blend Cold Brew
The perfect set for Cold Brew fans – with our specially mixed House Blend Cold Brew and a gift – Japanese company Hario’s Cold Brew pot.