COFFEE OF THE MONTH – Coffee Beans Brazil Alianca
9.15€7.78€
| Variety | Country | Roast |
|---|---|---|
| Catuai | Brazil | Medium |
TOFFEE | BISCUIT | MULTI CHOCOLATE
Very easy drinkable coffee, start and finish – very sweet.
For coffee lovers with sweet and mild acidity preferences.
Easy, daily cup of coffee.
TOFFEE | BISCUIT | MULTI CHOCOLATE
Coffee Beans Brazil Alianca
Taste: toffee, biscuit, multi chocolate
Aftertaste: milky
Body: full body
Type: 100% arabica
Jordan’s cupping notes: “Very easy drinkable coffee, start and finish – very sweet. I recommend this coffee to coffee lovers with sweet and mild acidity preferences. Easy, daily cup of coffee.”
Read more about Fazenda Alianca and their coffee in our articles:
| Altitude | Farm | Farmer |
|---|---|---|
| 1100m | Alianca | Renato Ishikawa |
Why have we chosen this coffee?
From 2013 Jordan Dabov is a part of the international judging panel for COE in Brazil. He visits Brazil at least two times per year and one of his favourite areas is Mogiana. Mogiana is a famous coffee area and there are plenty of beautiful farms, but one of them is shining as a diamond. The name of this farm is Alianca. After many visits and talks with the owner – Renato-san, Dabov Specialty Coffee started a strong collaboration with Renato’s family. W
e have chosen the variety, the colour of the cherry at the time of picking, the processing method of coffee and how the coffee to be dried and packed. 90% of the high-quality yearly production of Alianca is sold to Japan, and less than 10% is bought by Dabov Specialty Coffee.
| Altitude | |
|---|---|
| Best Brew | |
| Farm | |
| Farmer | |
| Grind | Whole Beans, Aeropress, Cezve, Chemex, Espresso, Filter, French Press, Moka, V60 |
| Origin | |
| Process | |
| Region | |
| Variety | |
| Weight | |
| Certificates | Rainforest Alliance |
| Country | |
| Featured | Coffee of the Month |
| Roast |
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