COFFEE BEANS EL SALVADOR TRES POZOS #7 COE 2021
20.70€
| Country | Roast | Variety |
|---|---|---|
| El Salvador | Light | Pacamara |
WITH NOTES OF
PAPAYA | ORANGE | SUGAR CANE | CHOCOLATE
The sweetness of papaya is enhanced by chocolate and sugar cane notes.
Fresh orange adds to the bright citric acidity.
COFFEE BEANS EL SALVADOR TRES POZOS #7 COE 2021
With notes of: papaya, orange, sugar cane, chocolate
Aftertaste: fruity
Body: balanced rich body
Type: 100% arabica
This is our second El Salvador Cup of Excellence coffee in a second year in a row. What a taste this tipical Salvadoran 100% Arabica variety, Pacamara, gives! We can taste the dense sweetness of papaya, enhanced by dark chocolate and sugar cane notes. Fresh orange adds to the bright citric acidity.
Well-deserved 89.25 points from the jury and 7th position in COE El Salvador 2021.
If you want to learn how to guess the quality of a coffee, read our articles:
| Altitude | Farm | Farmer |
|---|---|---|
| 1650m | Tres Pozos | Dolores Amando Guardado Quintanilla |
Finca Tres Pozos is located in the San Ignacio wells. Farmer Dolores Amando Guardado Quintanilla has it for 4 years now. There are 11 cultivated apples, rustic land and coffee. When Dolores was 17 years old, she immigrated to the United States. She lived there for approximately 30 years. When she returned to El Salvador, with her savings she bought the property.
She is originally from San Rafael El Paraíso, Chalatenango. She is a 100% involved in the farm. The name Tres Pozos comes from the 3 wells on the land.
There are 8 workers on the farm. Most of the workers are young people who are helped by giving them education. Dolores teaches them to be responsible and that way they can have a better quality of life.
Finca Tres Pozos is a first-time participant in Cup of Excellence El Salvador in 2021 and garnered 7th position with 89.25 points.
| Altitude | |
|---|---|
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| Country | |
| Farm | |
| Grind | Cold Brew, Whole Beans, Aeropress, Cezve, Chemex, Espresso, Filter, French Press, Moka, V60 |
| Origin | |
| Region | |
| Roast | |
| Weight | |
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| Variety | |
| Farmer | |
| Featured | Cup of Excellence |
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